• Ember Hibiscus loose leaf tea tin — caffeine free hibiscus rosehips rooibos — Zero Chaos Coffee
  • Dark glass mug of deep red hibiscus tea with dried hibiscus petals — Zero Chaos Coffee Ember Hibiscus
  • Zero Chaos Coffee loose leaf tea bag with glass cup, teapot, wooden scoop, and loose tea blend — Zero Chaos Coffee
  • Close-up of dried hibiscus petals and rosehips — Zero Chaos Coffee Ember Hibiscus
  • Deep red hibiscus tea being poured into a dark glass mug — Zero Chaos Coffee Ember Hibiscus
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EMBER HIBISCUS | The Release

EMBER HIBISCUS | The Release

$20.00
$20.00
Clarity drop Not available
See what this does

Ember Hibiscus | The Release The day is done. Ember Hibiscus is zero caffeine, built specifically for decompression — tart, clean, and designed to signal the close. This is how you end with intention instead of just stopping.

Ember Series Tea - State Transitions
End-of-day close • Zero caffeine wind-down • Decompression signal
Use This When

The day is done and you need to actually stop

You want a caffeine-free close that still feels intentional

The evening needs a signal, not just the absence of coffee

What This Does

Creates a clean, caffeine-free close to the operational day

Provides a tart, floral profile that signals decompression

Supports the wind-down without requiring willpower to get there

The Role in the System

Ember Hibiscus is the release. Zero caffeine is not an accident — it's the point. This cup exists to signal the end. The tart, bright profile of hibiscus and rosehips creates a sensory shift from the day. Paired with rooibos for body and orange peel for warmth, it closes without pulling you forward. The day is done. This is how you mark it.

Flavor Profile
Primary

Tart

Secondary

Floral

Finish

Bright

Ingredients

Organic Hibiscus Flowers  ·  Organic Rosehips  ·  Organic Orange Peel  ·  Organic Rooibos  ·  Organic Blueberry Flavor  ·  Organic Passionfruit Flavor  ·  Organic Mango Flavor

How to Prepare

212°F  ·  5–10 minutes  ·  3g per 12oz

Frequently Asked Questions
Yes. Hibiscus, rosehips, rooibos, and orange peel are all naturally caffeine-free. Ember Hibiscus is specifically designed for end-of-day decompression — it won't interfere with sleep onset or contribute to a second wind.
Rooibos is the grounding element. It's naturally sweet, slightly woody, and high in antioxidants. It softens the tartness of the hibiscus and rosehips and gives the cup body without adding bitterness or caffeine. It also contains chrysoeriol, which has mild muscle-relaxation properties.
End of the operational day — the moment you're transitioning from output to recovery. It's not a dessert tea. It's a signal to your system that the day is closing. Most people use it in the 7–9pm window, 60–90 minutes before intended sleep time.
Both work. Hot at 212°F for 5–10 minutes brings out the full tart-floral profile. Iced requires a stronger brew — double the leaf amount, steep hot, then pour over ice. The hibiscus color holds well cold and the flavor stays clean.
End of day. Clear mind. Intention met.

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